Dining Room
| Tasty nibbles |
The fare emerging from head chef Ade Awomolo's kitchen, in partnership with executive chef Massimo Tebaldi, is pub-grub in its very finest form. From sensational starters to steaks and home-made burgers, magnificent mains to all day Sunday roasts with all the trimmings as well as a roll call of pleasing puds, you're spoiled for choice. For those in search of a lighter bite, the bar will keep you fuelled with tasty nibbles.